Upcoming Classes
To view upcoming schedule dates for these classes click here.
For a full list of classes that we offer click here.
La cucina della Sardegna
La cucina della Sardegna A large Island surrounded by the sea, Sardinia is best known for its Costa…
La cucina di nonna
La cucina di nonna Dishes of tradition and from memories of my nonna’s cooking. Discover the secrets and…
La cucina Abruzzese
La cucina Abruzzese Abruzzo, my native Region has a motto “Abruzzo, forte e gentile”, Abruzzo strong and kind.…
Pasta e basta!
Pasta e basta! Pasta beyond spaghetti and penne, sauce beyond Napoli and Bolognese. Matching pasta shapes to the…
La cucina di Roma e il Lazio
La cucina di Roma e il Lazio They say that Rome being the capital has no distinctive cuisine…
La cucina Napoletana
La cucina Napoletana The ingredients often associated with Italian food around the world can be found in this…
La cucina Siciliana
La cucina Siciliana With influences from all of its invaders, the Greeks, the Arabs, the Spanish, the Normans and…
La cucina Toscana
La cucina Toscana With its wooded rolling green hills, perfect Renaissance cities and some of the greatest art…
La cucina della Puglia
La cucina della Puglia The last sixty years have witnessed the miracle of the cooking of Puglia. In…
I frutti di mare – A seafood feast
I frutti di mare – a seafood feast Discover how to use the fruits of the sea the…
La cucina povera – vegetarian cook
La cucina povera – vegetarian cooking “Cucina povera” evolved from the need to create recipes with simple and…
Gnocchi in tutta l’Italia
Gnocchi in tutta l’Italia Soft, luxurious gnocchi have been part of the Italian diet since they were introduced…
