Tag Archives: Vegetable

Cream of pumpkin with stracciatella and turnip tops

Vellutata di zucca, stracciatella e cime di rapa This soup recipe was inspired by the availability of stracciatella here in Melbourne. I first tried stracciatella on a holiday to Italy when friends from Puglia arrived laden with fresh mozzarella cheeses, burrata and stracciatella all soft curd cheeses which are originally from Puglia. I loved them…
Read More